Beijing Daoxiangcun, a renowned traditional food brand with over a century of history, traces its roots back to 1895 and has since evolved from a small family business into a modern food enterprise. With a commitment to preserving Chinese culinary heritage, it now operates a large production base and offers over 600 food varieties across China through hundreds of outlets and dealerships. Recognized for its quality and innovation, the company has earned numerous national awards and certifications, including leadership in food safety standards and digital transformation. Today, Beijing Daoxiangcun continues to expand its presence domestically and internationally, aiming to share the essence of Chinese food culture with the world.
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